Elisa is an Italian sommelier based in Venice. After studying Cultural Heritage and studying archaeology and conservation in Italy and Israel, she became fascinated with wine and eventually became the owner of a well-known restaurant in Venice for ten years. This experience shaped her enthusiasm for food and wine, realizing they represent the best moments for people to come together, to sit and share their stories, to express their feelings, and listen to others. During these years, she met many wine producers and visited their vineyards and cellars and is excited to share their stories with you.